Submissions from 2026
Food Traceability Rule vs. Produce Safety Rule, Hema Lingireddy, Amanda J. Deering, Tari Gary, Scott Monroe, Katheryn Parraga, and Rama Radhakrishna
The Food Traceability Rule — Who Does It Cover? FSMA Section 204: A Practical Guide for Small and Midsize Operations, Hema Lingireddy, Amanda J. Deering, Tari Gary, Scott Monroe, Katheryn Parraga, and Rama Radhakrishna
What is FSMA Section 204, the Food Traceability Rule?, Hema Lingireddy, Amanda J. Deering, Tari Gary, Scott Monroe, Katheryn Parraga, and Rama Radhakrishna
Greenhouse Construction, Krishna Nemali
Shifting Attitudes Toward Healthy Food Choices in Schoolchildren, Krishna Nemali
Purdue HortCalculator: A Financial Tool for Sunflower Cut Flower Growers, Maria Celeste Ortez and Ariana P. Torres
Planting Forest Trees and Shrubs in Indiana, Ron Rathfon, Douglass Jacobs, and Lenny Farlee
Submissions from 2025
Best Practices: Lean Thinking for Corn and Soybean Farmers, Tomas Gutierrez and Henry Quesada