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Submissions from 2026

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From Niche to Norm: Plant-based labelling strategies to shift social norms to support plant-based food choices, Houkje Adema, Marleen C. Onwezen, Ellen J. Van Loo, Liam Dwyer, and Ellen Van Kleef

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Is Precision Agriculture Technology Adoption Persistently Overestimated?, Trey Malone, Chad Fiechter, Zanliang Meng, James Lowenberg‐DeBoer, Bruce Erickson, and Jay Akridge

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A hedonic analysis of farm tractor auction prices, Madison Pearson, Chad Fiechter, and Andy Campbell

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Buying intention of True Price labelled food products for different motive-based consumer segments, Machiel J. Reinders, Houkje Adema, Liam Dwyer, and Ellen J. Van Loo

Submissions from 2025

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Evaluating policy and industry-based interventions for healthier online food-away-from-home choices: A scoping review, Vincenzina Caputo, Jiayu Sun, and Ellen J. Van Loo

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The Loss Function of USDA Forecasters: Evidence from WASDE Animal Product Price Forecasts, Chad Fiechter, Siddhartha S. Bora, and Todd H. Kuethe

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Farm Efficiency and Precision Agriculture Technology, Chad Fiechter, Brady Brewer, Jennifer Ifft, and Michael Boehlje

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Public Perceptions of Universities as Public Entities During the COVID-19 Pandemic Era, Jinho Jung, Laura Barrett, Nicole Olynk Widmar, and Mario Ortez

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Failure of the farm bill process in 2023—a perspective from social media activity, Roman Keeney, Nicole Olynk Widmar, and Austin Berenda

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Quantifying interest in and sentiment of online media about greenhouse gas emissions from cattle production in the United States, MIchael L. Smith, Jinho Jung, Nicole Olynk Widmar, Danielle J. Ufer, Maria Berikou, and Jayson Lusk

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A Time Series Analysis of Herd Investor Behavior Using Online and Social Media Data, MIchael L. Smith, Valerie Kilders, Todd Kuethe, and Nicole Olynk Widmar

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The economics of US row crop production with large-scale autonomous machines, Joshua Strine, Chad Fiechter, and James Lowenberg-DeBoer

Submissions from 2024

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Strategies for Land-Grant Universities to Foster Public Trust, John D. Anderson, Trey Malone, and Jay Akridge

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Documenting Food Insecure U.S. Children in the Wake of the Pandemic, Courtney Bir, John Lai, and Nicole Olynk Widmar

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#PorkandPigs: an online media listening analysis of public perception of the U.S. swine industry, Alexandra E. Fisk, MIchael L. Smith, Brian T. Richert, and Nicole Olynk Widmar

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Quantifying demand and willingness to pay for local food production, Mario Ortez, Taylor Thompson, Valerie Kilders, and Nicole Olynk Widmar

Submissions from 2023

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Employing a transitivity violation detection algorithm to assess best–worst scaling designs, Courtney Bir, Nicole Olynk Widmar, Natalya Slipchenko, Addison Polcyn, and Christopher A. Wolf

Submissions from 2022

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Valuation of dry and wet aged beef by U.S. consumers, Mario Ortez, Nicole Olynk Widmar, Nathan M. Thompson, and Yuan H. Brad Kim

Submissions from 2020

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Presenting smaller ‘component designs’ in place of large discrete choice experiment, Courtney Bir, Michael S. Delgado, and Nicole Olynk Widmar

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Familiarity and Use of Veterinary Services by US Resident Dog and Cat Owners, Courtney Bir, Mario Ortez, Nicole Olynk Widmar, Chris Wolf, Charlotte Hansen, and Frederic B. Ouedraogo

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Consistently biased: documented consistency in self-reported holiday healthfulness behaviors and associated social desirability bias, Courtney Bir and Nicole Olynk Widmar

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#GoingtotheFair: a social media listening analysis of agricultural fairs, Julie A. Mahoney, Nicole Olynk Widmar, and Courtney Bir

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Dairy product purchasing in households with and without children, Mario Ortez, Courtney Bir, Nicole Olynk Widmar, and Jonathan Townsend

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Perceptions of Prominent Animal Welfare and Veterinary Care Organizations in the United States, Mario Ortez, Courtney Bir, Nicole Olynk Widmar, and Chris Wolf

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Public Perceptions of Veterinarians from Social and Online Media Listening, Nicole Olynk Widmar, Courtney Bir, John Lai, and Christopher Wolf

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#Eggs: social and online media-derived perceptions of egg-laying hen housing, Nicole Olynk Widmar, Courtney Bir, Christopher Wolf, John Lai, and Yangxuan Liu

Submissions from 2019

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“Cracking” into the debate about laying hen housing, Courtney Bir, N. M. Thompsen, Wallace Tyner, J. Hu, and Nicole Olynk Widmar

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Willingness to pay of Nigerian poultry producers and feed millers for aflatoxin-safe maize, Andrew M. Johnson, Tahirou Abdoulaye, Bamikole Ayedun, Joan R. Fulton, Nicole Olynk Widmar, Akande Adebowale, Ranajit Bandyopadhyay, and Victor Manyong

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Investigating the Drivers of Farm Diversification Among U.S. Fruit and Vegetable Operations, Nicholas A. Lancaster and Ariana P. Torres

Submissions from 2018

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Exploring Social Desirability Bias in Perceptions of Dog Adoption: All’s Well that Ends Well? Or Does the Method of Adoption Matter?, Courtney Bir, Nicole Olynk Widmar, and Candace Croney

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Self-reported healthcare provider utilization across United States Midwestern households, S. R. Dominick, Nicole Olynk Widmar, Laura E. D'Acunto, and Lalatendu Acharya

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Consumer perceptions of egg-laying hen housing systems, Daniel S. Ochs, Christopher A. Wolf, Nicole Olynk Widmar, and Courtney Bir

Submissions from 2017

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The influence of health concern on travel plans with focus on the Zika virus in 2016, Nicole Olynk Widmar, S. R. Dominick, Audrey Ruple, and Wallace Tyner

Submissions from 2016

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Nitrogen Application Decision-Making Under Climate Risk in The U.S. Corn Belt, Benjamin M. Gramig, Raymond Massey, and Seong Do Yun

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Economic Impacts of Increased U.S. Exports of Natural Gas: An Energy System Perspective, Kemal Sarıca and Wallace Tyner

Submissions from 2013

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Biofuels and Land Use Change: Applying Recent Evidence to Model Estimates, Farzad Taheripour and Wallace Tyner

Submissions from 2000

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Computer and internet adoption on large U.S. farms, Brent A. Gloy and Jay Akridge

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Sources of information for commercial farms: usefulness of media and personal sources, Brent A. Gloy, Jay Akridge, and Linda D. Whipker

Submissions from 1999

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Segmenting the commercial producer marketplace for agricultural inputs, Brent A. Gloy and Jay Akridge