Watermelon Variety Trials in Southwest Indiana ̶ 2017

Author

Wenjing Guan, Purdue UniversityFollow
Dan Egel, Purdue University - Main CampusFollow
Dennis Nowaskie, Southwest Purdue Agriculture CenterFollow
Alex Plummer, Purdue University

Abstract

This is a compilation of 18 research trial reports from four land-grant universities in the Midwestern United States. Crops include cantaloupe, pickling cucumber, pepper, potato, pumpkin, summer squash and zucchini, sweet corn, tomato, and watermelon. Somecrops were evaluated in high tunnels or hoophouses. Most trials evaluated different cultivars or varieties. One report addressed plant spacing for sweet corn and one addressed soil block for production of tomato seedlings. A list of vegetable seed sources and a list of other online sources of vegetable trial reports are also included.

Comments

Individual reports included in this compilation are available online at https://ag.purdue.edu/hla/fruitveg/Pages/mvtr2017.aspx

Date of this Version

1-2018

Recommended Citation

Guan, Wenjing; Egel, Dan; Nowaskie, Dennis; and Plummer, Alex, "Watermelon Variety Trials in Southwest Indiana ̶ 2017" (2018). Purdue Fruit and Vegetable Research Reports. Paper 126.
https://docs.lib.purdue.edu/fvtrials/126