Abstract
The instruction guide provides useful information for setting up and running the lab activities each week and assessing student preparation, performance, and comprehension.
Keywords
inquiry‑based learning, protein purification, protein characterization, biotechnology, enzyme analysis, biochemical methods, protein assays, drug discovery, pharmaceutical and agricultural biotech companies, therapeutic compounds for disease treatment, pesticides, medicinal chemistry, candidate efficacy and safety, clinical trials, regulatory processes, target molecules, microorganisms, druggable proteins, pathogens, food production, gene sequencing, virulence factor, gene mutation, phenotypes, chemical inhibitors, steady-state kinetic analysis
Date of this Version
8-12-2026
Recommended Citation
Hall, Mark C., "Instruction Guide" (2026). Analytical Biochemistry: A Practical Handbook for Undergraduates. Paper 1.
https://docs.lib.purdue.edu/analyticalbiochemistry/1
Comments
This book was published by the Purdue University Press. Copyright 2026.
Permission: Courtesy of Mark C. Hall