Keywords
marketing, grain
Series Prefix
EC
Tech Report Number
270
Verified Date
1963-05-01 00:00
Recommended Citation
Farris, W. S. and Armstrong, J. H., "Determining a Market Area Feed and Grain Potential" (1963). Historical Documents of the Purdue Cooperative Extension Service. Paper 574.
https://docs.lib.purdue.edu/agext/574
COinS