Comments

Pumpkins grown for Halloween and other decorative purposes continue to be an important crop for many Midwestern vegetable farmers. Breeders are developing new varieties with improved appearance and disease resistance or tolerance. This paper reports on yield and fruit size of nineteen varieties evaluated at the Pinney-Purdue Ag Center in Wanatah, Indiana.

Keywords

variety trials, pumpkins, vegetables, Cucurbita pepo

Date of this Version

2005

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