Authors

Lisa J. Mauer

Comments

An overview of the current research for project 13 - Food Processing

Identifier

ALS-NSCORT:WS132

Abstract

6 slides

Provider Notes:Submitted by Lisa Mauer

Document Provided By:

Dave Kotterman

Project Lead

Lisa Mauer

Date of this Version

June 2004

ALS NSCORT Project Number

project 13 - Food Processing

Format

PDF version 1.5 (Acrobat 6.x)

Publisher

ALS-NSCORT

Project Administrator

Dave Kotterman, dkotter@purdue.edu

ALS NSCORT Series

Internal Document: Systems: Project Planning

Language

English

Rights

Copyright 2004, ALS-NSCORT. All Rights Reserved.

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